Americansidevegetarianveganpescatariandairy-freenut-freeegg-freesoy-freefish-freeshellfish-free
Delicious Macaroni Salad
From Delicacies, 1929
Serves 4
Presented as published in 1929. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
Nutrition per serving
100Calories
3 gProtein
17 gCarbs
3 gFat
Full nutrition (34 nutrients)
Calories100 kcal
Protein2.7 g
Carbohydrates17 g
Fiber2.4 g
Sugars6 g
Total Fat2.5 g
Saturated Fat0.4 g
Monounsaturated Fat0.5 g
Polyunsaturated Fat1.3 g
Omega-30 g
Cholesterol1.6 mg
Sodium67 mg
Potassium283 mg
Calcium26 mg
Iron0.5 mg
Magnesium20 mg
Phosphorus56 mg
Zinc0.4 mg
Copper0.1 mg
Manganese0.3 mg
Vitamin D0 mcg
Vitamin C14 mg
Vitamin A27 mcg
Vitamin E0.6 mg
Vitamin K9.5 mcg
Vitamin B60.2 mg
Vitamin B120 mcg
Thiamin (B1)0.2 mg
Riboflavin (B2)0 mg
Niacin (B3)0.6 mg
Folate25 mcg
Choline9 mg
Caffeine0 mg
Water129 g
Estimated from matched ingredients across 4 servings.
As published
This recipe was extracted from Delicacies (1929) by Thursday Club (San Diego, Calif.), page 8. The excerpt below is the record exactly as published.
Delicious Macaroni Salad 1 pkg. shell or small tube 2 large tomatoes macaroni 1000 Island dressing } 2 small onion
Cook this with the app: pantry check, scaling, and the assistant.