FoodNet

Date Pudding

From Delicacies, 1929

Serves 6

— Mrs. Percy Peterson.

Presented as published in 1929. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Delicacies (1929) by Thursday Club (San Diego, Calif.), page 64. The excerpt below is the record exactly as published.

Date Pudding 1 cup seeded dates 1 cup bread crumbs 1 cup chopped walnuts 1 egg 1 cup sugar 1 tsp. butter 1 cup sweet milk 1 teaspoon baking powder

Cook this with the app: pantry check, scaling, and the assistant.