Date Cream-Cheese Roll Ups
From Our favorite recipes (Stake Relief Society, 1954), 1954
If desired sprinkle with xox sugar, Substitute nuts or candied cherries for dates.
Presented as published in 1954. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
Nutrition per serving
7923Calories
132 gProtein
477 gCarbs
787 gFat
Full nutrition (33 nutrients)
Calories7923 kcal
Protein132 g
Carbohydrates477 g
Fiber0 g
Sugars197 g
Total Fat787 g
Saturated Fat357 g
Monounsaturated Fat126 g
Polyunsaturated Fat0 g
Cholesterol2336 mg
Sodium16040 mg
Potassium2656 mg
Calcium1847 mg
Iron14 mg
Magnesium232 mg
Phosphorus2271 mg
Zinc13 mg
Copper0.4 mg
Manganese1.9 mg
Vitamin D0 mcg
Vitamin C0 mg
Vitamin A0 mcg
Vitamin E0 mg
Vitamin K44 mcg
Vitamin B60.9 mg
Vitamin B120 mcg
Thiamin (B1)3 mg
Riboflavin (B2)1.1 mg
Niacin (B3)19 mg
Folate401 mcg
Choline0 mg
Caffeine0 mg
Water1055 g
As published
This recipe was extracted from Our favorite recipes (Stake Relief Society, 1954) (1954) by Church of Jesus Christ of Latter-day Saints. New York New York Stake. Relief Society, page 30. The excerpt below is the record exactly as published.
DATE=}CREAM-CHESE ROLL UPS 1 cup butter 4 tsp. salt 4 1b. cream cheese Confectioner's sugar 2 cup sifted flour Pitted dates
Cook this with the app: pantry check, scaling, and the assistant.