Dark Pudding
From Machias Cook Book, 1899
Presented as published in 1899. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Machias Cook Book (1899) by [name missing], page 16. The excerpt below is the record exactly as published.
DARK PUDDING. (Good.) 1 egg, I cup moluses, >^ cup sugar, 2 tablespoonfuls melted butter, cup sour milk, i teaspoon soda, }i teaspoon spices, i cap raisins, i cup currants. 3 cup« flour, salt
Cook this with the app: pantry check, scaling, and the assistant.