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Creamed Sweet Potatoes

From The Twin-city housewife, 1920

Serves 1

Presented as published in 1920. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The Twin-city housewife (1920) by N.C.) International Order of the King's Daughters and Sons. Whatsoever Circle (Winston-Salem, page 33. The excerpt below is the record exactly as published.

Creamed Sweet Potatoes Boil sweet potatoes until well done, peel, and run through a potato masher. Season with butter and salt and add cream to thin to con- sistency of a thick batter. Nut meats

Cook this with the app: pantry check, scaling, and the assistant.