Cottage Cheese Salad

Name: Cottage Cheese Salad
Ingredients: 1 carton (12 oz.) cottage cheese; 14 sweet pepper, diced real fine; 14 cucumber, diced; 3 tablespoons mayonnaise; 1 small onion, diced; 2 cloves garlic, diced; salt and pepper to taste

From Waldensian cookery, 1957

Presented as published in 1957. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Waldensian cookery (1957), page 25. The excerpt below is the record exactly as published.

COTTAGE CHEESE SALAD 1 carton (12 oz.) cottage cheese 14 sweet pepper, diced real fine 14 cucumber, diced 3 tablespoons mayonnaise 1 small onion, diced 2 cloves garlic, diced salt and pepper to taste

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