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Corn Croquettes

Name: Corn Croquettes
Yield: 1 servings
Ingredients: ^ cup canned grated corn; 4 soda crackers; 1 teaspoon salt; 1 teaspoon melted butter; 2 eggs, well beaten

From Delta Gamma cook book, 1922

Serves 1

Presented as published in 1922. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

226Calories

14 gProtein

10 gCarbs

14 gFat

Full nutrition (34 nutrients)

Calories226 kcal

Protein14 g

Carbohydrates9.6 g

Fiber0.3 g

Sugars0.6 g

Total Fat14 g

Saturated Fat5.6 g

Monounsaturated Fat5 g

Polyunsaturated Fat2.5 g

Omega-30.1 g

Cholesterol382 mg

Sodium2499 mg

Potassium226 mg

Calcium73 mg

Iron2.4 mg

Magnesium15 mg

Phosphorus212 mg

Zinc1.4 mg

Copper0.1 mg

Manganese0.1 mg

Vitamin D2 mcg

Vitamin C0 mg

Vitamin A191 mcg

Vitamin E1.3 mg

Vitamin K2.5 mcg

Vitamin B60.2 mg

Vitamin B120.9 mcg

Thiamin (B1)0.1 mg

Riboflavin (B2)0.5 mg

Niacin (B3)0.7 mg

Folate64 mcg

Choline297 mg

Caffeine0 mg

Water77 g

As published

This recipe was extracted from Delta Gamma cook book (1922), page 20. The excerpt below is the record exactly as published.

Com Croquettes ^ cup canned grated corn 4 soda crackers 1 teaspoon salt 1 teaspoon melted butter 2 eggs, well beaten

Cook this with the app: pantry check, scaling, and the assistant.