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Coffee Cake

From Dora's cook book, 1888

Serves 6

Presented as published in 1888. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Dora's cook book (1888) by Dora E. Fairfield, page 60. The excerpt below is the record exactly as published.

COFFEE CAKE. Three cups of flour, one cup butter, one cup molasses, one cup of coffee prepared as for table; one cup sugar, a — 3 vat € a ‘ psi: ¢ pee ee) cares LON A De f one pound of raisins, spice to taste, and Fede teaspoons a of baking powder

Cook this with the app: pantry check, scaling, and the assistant.