Coffee and Rum
From A bachelors cupboard, 1906
Presented as published in 1906. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from A bachelors cupboard (1906) by A. Lyman Phillips, page 57. The excerpt below is the record exactly as published.
an egg Into a glass and beat It well ; AND add a spoonful of sugar and a wineglassful RUM Qf j.yj^_ jy/[{^ ^j^jg ^p ^yell, pour Into a cup of the best Mocha coffee — hot — and add a small piece of butter
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