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Cocoanut Pie (Alternate)

From The new home cook book, 1896

Serves 5

Presented as published in 1896. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The new home cook book (1896), page 92. The excerpt below is the record exactly as published.

One and one-half pints of milk, six eggs, one cocoa- nut, three cups sugar, one-half cup butter

Cook this with the app: pantry check, scaling, and the assistant.