Cocoanut Fudge

Name: Cocoanut Fudge
Ingredients: Put a dessert spoon of butter; 2 cups granulated sugar; 1% cup milk; 1% squares of unsweetened chocolate; % cup of grated cocoanut; % cup cocoanut milk

From The housewife's aid, 1950

Submitted by Ruby Foy.

Presented as published in 1950. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The housewife's aid (1950) by N.C.). Young Woman's Aid Society Queen Street Methodist Church (Kinston, page 24. The excerpt below is the record exactly as published.

COCOANUT FUDGE Put a dessert spoon of butter, 2 cups granulated sugar, 1% cup milk, 1% squares of unsweetened chocolate, % cup of grated cocoanut and % cup cocoanut milk

Cook this with the app: pantry check, scaling, and the assistant.