Cocoanut and Date Salad
From Fruit recipes, 1907
Serves 1
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Fruit recipes (1907) by Berry, Riley Maria Fletcher Mrs., page 116. The excerpt below is the record exactly as published.
COCOANUT AND DATE SALAD The fresh cocoanut, cut in cubes, mixed with stoned, halved dates, served on crisp, tender lettuce or young cab- bage leave
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