Chops or Steaks
From Domestic cookery, 1886
Presented as published in 1886. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Domestic cookery (1886) by H. M. Young, page 63. The excerpt below is the record exactly as published.
CHOPS OR STEAKS. Lay the chop or steak between two buttered plates
Cook this with the app: pantry check, scaling, and the assistant.