Chocolate Filling
From New Delineator recipes., 1929
Presented as published in 1929. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
Nutrition per serving
922Calories
4 gProtein
222 gCarbs
6 gFat
Full nutrition (34 nutrients)
Calories922 kcal
Protein4.3 g
Carbohydrates222 g
Fiber0 g
Sugars220 g
Total Fat5.7 g
Saturated Fat2.3 g
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.1 g
Omega-30 g
Cholesterol20 mg
Sodium109 mg
Potassium483 mg
Calcium333 mg
Iron1.6 mg
Magnesium35 mg
Phosphorus133 mg
Zinc0.6 mg
Copper0.1 mg
Manganese0.2 mg
Vitamin D1.2 mcg
Vitamin C0 mg
Vitamin A39 mcg
Vitamin E0.1 mg
Vitamin K0 mcg
Vitamin B60.2 mg
Vitamin B120.7 mcg
Thiamin (B1)0.1 mg
Riboflavin (B2)0.2 mg
Niacin (B3)0.4 mg
Folate2.2 mcg
Choline27 mg
Caffeine0 mg
Water113 g
As published
This recipe was extracted from New Delineator recipes. (1929) by Delineator Home Institute, page 64. The excerpt below is the record exactly as published.
CHOCOLATE FILLING i^ squares chocolate i egg-yolk ]/\. cup milk y2 teaspoon butter 1 cup brown sugar i teaspoon vanilla
Cook this with the app: pantry check, scaling, and the assistant.