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Chocolate Filling

From The Wilson cook book, 1941
Presented as published in 1941. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The Wilson cook book (1941) by Woman's Society of Christian Service (Wilson, Wilson County, N.C.), page 41. The excerpt below is the record exactly as published.

Chocolate Filling 1% tablespoons butter Vanilla 2 squares chocolate (25c size) 8 can Pet milk 1% pkg. powdered sugar Pinch salt 3 marshmallows

Cook this with the app: pantry check, scaling, and the assistant.