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Americanappetizer

Cheese Balls

From The bachelor and the chafing dish, 1895
Presented as published in 1895. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The bachelor and the chafing dish (1895) by Deshler Welch, page 39. The excerpt below is the record exactly as published.

Cheese Balls. — To one cup of grated cheese add a half-cup of grated bread-crumbs, one egg well beaten, and five drops of Worcestershire sauce

Cook this with the app: pantry check, scaling, and the assistant.