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Cheap Oyster Soup
From Dr. M'Millan's formulas and domestic guide, 1882
Serves 4
A unique and flavorful soup.
Presented as published in 1882. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Dr. M'Millan's formulas and domestic guide (1882) by M'Millan, Alexander M. D., page 77. The excerpt below is the record exactly as published.
CHEAP OYSTER SOUP.- Tomatoes canned or fresh i pint. Nice white cod-fish picked up fine i cupful. Water 3 pints. Good sweet butter a small table-spoonful. When these have boiled 20 minutes, add of fresh milk I pint, having ready one-half tea-spoonful of baking soda
Cook this with the app: pantry check, scaling, and the assistant.