FoodNet
Americandessert

Caramel Pie

From The way to the heart, 1905
Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The way to the heart (1905) by Carrie Pickett Moore, page 21. The excerpt below is the record exactly as published.

Caramel Pie, One cup of preserved damsons pressed through a colander, 1 cup of sugar, ^.^ cup of butter, i cup of milk and i tablespoon of Sauer's vanilla extract

Cook this with the app: pantry check, scaling, and the assistant.