FoodNet

Canary Pudding

From Hilda's "where is it?" of recipes, 1891

Enough for six people.

Presented as published in 1891. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Hilda's "where is it?" of recipes (1891) by Hildagonda J. Duckitt, page 62. The excerpt below is the record exactly as published.

Take three eggs, also the weight of three eggs In sugar and butter, and of two eggs in fiourj the rind of a lemon grated

Cook this with the app: pantry check, scaling, and the assistant.