Cake
From A bill of fare for every day in the year ..., 1892
Presented as published in 1892. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from A bill of fare for every day in the year ... (1892) by Beatrice Wilde Bryant, page 20. The excerpt below is the record exactly as published.
% cup sugar, i cup sour milk, 1 cup shortening, i tablespoonful soda dissolved in hot water. Mix these ingredients together, then add flour, a little at a time until stiff enough to drop from the end of a spoon on to well-greased pan. WEDNESDAY, NOV. 22 Breakfast-California Breakfast Food with Cream. Minced Veal on Toast. Bread and Butter. Coffee. Dinner -Pork Chops. Milk Gravy. Potatoes. Stewed Celery. Bread and Butter. Jelly Crackers. Supper— Salmon Patties. Steamed Bread. Butter. Stewed Fruit. Cake
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