Buckwheat Shortcake
From Farm and home cook book and housekeeper's assistant, 1907
Serves 6
This shortcake is wholesome and does not require eggs or shortening.
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Farm and home cook book and housekeeper's assistant (1907) by Adeline O. Goessling, page 49. The excerpt below is the record exactly as published.
Buckwheat Shortcake \ To 3 cups buttermilk add 1 teasp soda and buckwheat flour j to make a dough
Cook this with the app: pantry check, scaling, and the assistant.