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Bubble and Squeak
From The housewife's referee, 1898
Serves 4
Presented as published in 1898. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The housewife's referee (1898) by Harriet Anne de Salis, University of Leeds Library, page 88. The excerpt below is the record exactly as published.
Bubble and Squeak. — Cut fresh pork in strips, and fry a nice brown ; pour off half the fat (which keep to thicken with flour and gravy). Put in the pan with cold boiled potatoes and cabbage
Cook this with the app: pantry check, scaling, and the assistant.