Brown Sugar Chess Pie

Name: Brown Sugar Chess Pie
Ingredients: 1 pound brown sugar; 3 whole eggs; 42 cup butter; 1 tablespoon vinegar; 1 teaspoon vanilla

From Quaker recipes, 1954

Presented as published in 1954. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Quaker recipes (1954) by High Point Friends Meeting. Woman's Auxiliary, page 49. The excerpt below is the record exactly as published.

BROWN SUGAR CHESS PIE 1 pound brown sugar 3 whole eggs 42 cup butter 1 tablespoon vinegar 4 teaspoon salt 1 teaspoon vanilla

Cook this with the app: pantry check, scaling, and the assistant.