Brown Bread
From Dora's cook book, 1888
Serves 8
Presented as published in 1888. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Dora's cook book (1888) by Dora E. Fairfield, page 33. The excerpt below is the record exactly as published.
BROWN BREAD. One bowl of Indian meal, one bowl of rye flour, one bowl sour milk, one large cup molasses, one tablespoonful soda, one tablsepoonful salt
Cook this with the app: pantry check, scaling, and the assistant.