Breakfast Gems
From Dora's cook book, 1888
Serves 4
Presented as published in 1888. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Dora's cook book (1888) by Dora E. Fairfield, page 35. The excerpt below is the record exactly as published.
BREAKFAST GEMS. One teaspoonful of baking powder mixed with a pint of flour ; add to the beaten yolks of two eggs a pinch of salt, a cup of sweet milk, and a tablespoonful of melted butter
Cook this with the app: pantry check, scaling, and the assistant.