Bread Pancakes
From Farm and home cook book and housekeeper's assistant, 1907
Serves 2
These are extra fine.
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Farm and home cook book and housekeeper's assistant (1907) by Adeline O. Goessling, page 56. The excerpt below is the record exactly as published.
Bread Pancakes Soak 2 cups stale bread over night in 1 cup hot milk. Next morning put this through a sieve to mash all lumps, then add 1 heaping teasp sugar, 1 level teasp salt, 2 tablesp melted butter, 2 well-beaten eggs and 1 cup flour. Lastly add 1 cup sour milk in which dissolve 1 teasp soda
Cook this with the app: pantry check, scaling, and the assistant.