Bottled Tomatoes
From Reasonable recipes, 1940
Presented as published in 1940. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Reasonable recipes (1940) by Sifta Sam, Mann & Co. Ltd Palmer, page 2. The excerpt below is the record exactly as published.
BOTTLED TOMATOES Wash small sound tomatoes. Pack closely in sterilised jars. Cover to brim with brine (4 oz. Al Cooking Salt dissolved in a quart water
Cook this with the app: pantry check, scaling, and the assistant.