FoodNet

Blanc-Mange

From Delicate dishes, 1896

Serve chilled.

Presented as published in 1896. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Delicate dishes (1896), page 34. The excerpt below is the record exactly as published.

BLANC-MANGE. Wash a very small handful of Carrageen moss (sold at drug stores), put it in i quart of milk. Put in a double boiler and stir frequently, until the moss is nearly dissolved. Strain through cheese-cloth; sweeten to taste DESSERTS. 97 and add vanilla

Cook this with the app: pantry check, scaling, and the assistant.