vegetarianpescatarianegg-freesoy-freefish-freeshellfish-free
Beet Dressing
From The Rural cook book, 1907
Serves 1
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The Rural cook book (1907), page 138. The excerpt below is the record exactly as published.
Beet Dressing. — One cupful vinegar, one-half cupful sugar, butter the size of a walnut, salt and pepper to taste, scant tablespoon of cornstarch or flour
Cook this with the app: pantry check, scaling, and the assistant.