dairy-freenut-freeegg-freesoy-freefish-freeshellfish-free
Beef Steak Pudding
From A calendar of dinners, with 615 recipes, 1913
Serves 2
Liver and bacon or mutton can be used as alternatives.
Presented as published in 1913. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
Nutrition per serving
419Calories
50 gProtein
9 gCarbs
20 gFat
Full nutrition (34 nutrients)
Calories419 kcal
Protein50 g
Carbohydrates8.9 g
Fiber0.3 g
Sugars0 g
Total Fat20 g
Saturated Fat7.3 g
Monounsaturated Fat9.5 g
Polyunsaturated Fat1.9 g
Omega-30 g
Cholesterol150 mg
Sodium1382 mg
Potassium782 mg
Calcium40 mg
Iron5.5 mg
Magnesium50 mg
Phosphorus480 mg
Zinc12 mg
Copper0.2 mg
Manganese0.2 mg
Vitamin D0.2 mcg
Vitamin C0 mg
Vitamin A2.4 mcg
Vitamin E0.4 mg
Vitamin K5.8 mcg
Vitamin B61.3 mg
Vitamin B125.9 mcg
Thiamin (B1)0.2 mg
Riboflavin (B2)0.5 mg
Niacin (B3)13 mg
Folate25 mcg
Choline140 mg
Caffeine0 mg
Water279 g
Estimated from matched ingredients across 2 servings.
As published
This recipe was extracted from A calendar of dinners, with 615 recipes (1913) by Marion Harris Neil, page 125. The excerpt below is the record exactly as published.
1 tablespoon flour; add 1 cup boiling water; stir it over fire until thick; add toit 1 hard-cooked egg chopped fine and 2 tablespoons of capers. August 25 Barley Broth Mutton Souffle Sweet Corn Creamed Carrots and Peas * Peach Cobbler Coffee *Peach Cobbler—Sift 1% cups flour and 1% teaspoons baking powder. With tips of fingers work into flour 1 tablespoon Crisco, and when well mixed add % cup milk. Peel and slice 4 peaches, and mix with 34 cup sugar and 2 tablespoons melted Crisco. In bottom of baking dish invert a cup, around this ar- range peaches, and over all place dough patted out to about 34 of an inch in thickness. Bake in moderate oven until crust is brown and peaches are tender. This will require about 40 minutes. The cup keeps dough from lying on fruit and becoming soaked with juice. 204 Ausust 26 *Beef Steak Pudding Spaghetti with Tomato Potatoes on Half Shell Green Pepper Salad Apricot Pudding Coffee *Beef Steak Pudding—Line a Criscoed basin with plain pastry. Mix to- gether on a plate-1l tablespoon flour, 1 teaspoon salt, and % teaspoon pepper for seasoning. Cut 1 pound lean beef in thin slices, dip them in the seasoning, and place them lightly _in the basin; split 1 sheep’s kidney, skin and cut in thin slices; dip them also in the seasoning, and put them in basin, and pour over 1 cup of water
Read the full page as publishedCollapse the page
Cook this with the app: pantry check, scaling, and the assistant.