pescatariannut-freeegg-freesoy-freeshellfish-free
Baked White Fish (or Trout)
From Delta Gamma cook book, 1922
Serves 1
Ina Firkins (Lambda Xu)
Presented as published in 1922. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Delta Gamma cook book (1922), page 7. The excerpt below is the record exactly as published.
Baked White Fish (or Trout) Split hsh and remove back bone with sharp knife. Lay fish flat in baking dish, sjirinkle with salt and pepper, spread lightly with one-half cupful of soft bread crumbs moistened in milk, over this spread butter rather generously
Cook this with the app: pantry check, scaling, and the assistant.