Baked Beans
From Our favorite recipes (Wilshire Ward LDS, 1957), 1957
Recipe by Ernest Koutz
Presented as published in 1957. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Our favorite recipes (Wilshire Ward LDS, 1957) (1957) by Maude Frances Smeath Weight, page 59. The excerpt below is the record exactly as published.
BAKED BEANS 2 C. Navy Beans 1 To. Prepared Mustard 4 Lb. Lean Salt Pork 1 ¢. Catsup 1 Th. Sugar Salt & Pepper to taste
Cook this with the app: pantry check, scaling, and the assistant.