Australian Beef Pie (another way)
From Cassell's dictionary of cookery, 1892
Serves 2
Sufficient for five or six persons. Probable cost: 2s. 4d.
Presented as published in 1892. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Cassell's dictionary of cookery (1892) by Cassell & Company, page 186. The excerpt below is the record exactly as published.
Australian Beef Pie (another way).— Stew a pound of fresh meat until tender. Place it in a pie-dish with the gravy in which it was stewed, a pound of Australian beef, and the contents of a tin of oysters
Cook this with the app: pantry check, scaling, and the assistant.