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Apple Pie

From Principles of food preparation, 1914

Six tablespoonfuls of flour will be enough for an individual pie 5-6 inches in diameter.

Presented as published in 1914. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Principles of food preparation (1914) by Mary Davoren Molony Chambers, page 89. The excerpt below is the record exactly as published.

Apple Pie Make a plain pie crust (see Chapter XVI, page 157), cut out the upper crust by inverting the pie plate

Cook this with the app: pantry check, scaling, and the assistant.