Apple-Oatmeal Bars

Ingredients

• Sift 1 cup flour with 4 tsp. salt, 3 5 tsp. soda and 5 cup brown sugar.
• Mix with one cup quick-cooking oatmeal.
• Cut in 4 cup shortening until crumbly.
• dot with two (2) TbSps. butter.
• sprinkle 4 cup sugar over apples.

Method

1. 1

   Spread half the mixture in a greased 7 x 11 inch baking dish.

2. 2

   Arrange cups sliced apples over crumb mixture in juice dish.

3. 3

   Cover with remaining crumb mixture.

4. 4

   Bake in moderate oven (350-degrees) 40 to 45 minutes.

5. 5

   Cut in squares or bars and serve with warm lemon sauce, or cold as a cookie.

As published

This recipe was extracted from Recipes from our hearth (1960) by N.C.) Advent Moravian Church (Winston-Salem, page 28. The excerpt below is the record exactly as published.

APPLE-OATMEAL BARS Sift 1 cup flour with 4 tsp. salt, 3 5 tsp. soda and 5 cup brown sugar. Mix with one cup quick-cooking oatmeal. Cut in 4 cup shortening until crumbly; spread half the mixture in a greased 7 x 11 inch baking dish. Arrange es cups sliced apples over crumb mixture in jusie dish, dot with two (2) TbSps. butter and sprinkle 4 cup sugar over apples.

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