Apple Jam That Will Keep for Years

Name: Apple Jam That Will Keep for Years
Ingredients: Weigh equal parts of sugar and sour apples; juice and grated rind of three lemons; a few pieces of white ginger

From Council cook book, 1908

This resembles foreign sweetmeats.

Presented as published in 1908. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Council cook book (1908), page 56. The excerpt below is the record exactly as published.

Apple Jam That Will Keep for Years. Weigh equal parts of sugar and sour apples, pare, core, and chop fine ; make a syrup of the sugar, add the apples, juice and grated rind of three lemons, and a few pieces of white ginger

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