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Apple Fritters

From Twentieth century home cook book, 1905

Serves 8

Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Twentieth century home cook book (1905) by Francis Carruthers, page 102. The excerpt below is the record exactly as published.

APPLE FRITTERS. To four eggs well beaten add one and one-half pints of sweet milk, one teaspoonful of soda, two teaspoonfuls of cream of tartar

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