Americandessert
Apple Fritters
From Machias Cook Book, 1899
Presented as published in 1899. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Machias Cook Book (1899) by [name missing], page 26. The excerpt below is the record exactly as published.
APPLE FRITTERS. Make a batter with i cup sweet milk, i teaspoonful sugar, 2 eggs, whites and yolks beaten separately, 2 cups flour, i scant tea- spoonful baking powr'er mixed with the flour, chop some good tart apples, mix in the batter and fry in hot lard
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