Apple Butter, American
From Cassell's dictionary of cookery, 1892
Serves 10
Time to prepare, five or six hours. Probable cost per pint, 10d.
Presented as published in 1892. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Cassell's dictionary of cookery (1892) by Cassell & Company, page 141. The excerpt below is the record exactly as published.
Pple Butter, American.— Fill a pre- serving-pan with ai)plcs jjceled, quartered, and cored. Add a slight fiavouring of cloves, all- spice, and cinnamon. Cover with good cider
Cook this with the app: pantry check, scaling, and the assistant.