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Angels on Horseback
From The complete cook book, 1900
Serves 4
Deviled or roasted oysters can be served as well.
Presented as published in 1900. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The complete cook book (1900) by Rees, Jennie Day Mrs., page 15. The excerpt below is the record exactly as published.
ANGELS ON HOESEBACK Is now one of the favorite savories. Slice thinly some rather fat bacon, roll an oyster in each slice, and slip each as done on a thin skewer ; fry them only just enough to crisp the bacon, and serve each on a trian- gular crouton of fried bread, dusted with a little cayenne, and just touched with a squeeze of lemon juice
Cook this with the app: pantry check, scaling, and the assistant.