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Angels' Food Cake

From Some simple Sunday suppers, 1895
Presented as published in 1895. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

1814Calories
49 gProtein
408 gCarbs
3 gFat
Full nutrition (33 nutrients)
Calories1814 kcal
Protein49 g
Carbohydrates408 g
Fiber0 g
Sugars301 g
Total Fat2.8 g
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g
Cholesterol0 mg
Sodium8.1 mg
Potassium982 mg
Calcium27 mg
Iron7.4 mg
Magnesium34 mg
Phosphorus136 mg
Zinc1 mg
Copper0.2 mg
Manganese1 mg
Vitamin D0 mcg
Vitamin C0 mg
Vitamin A0 mcg
Vitamin E0 mg
Vitamin K0 mcg
Vitamin B60.1 mg
Vitamin B120 mcg
Thiamin (B1)1.2 mg
Riboflavin (B2)1.8 mg
Niacin (B3)8.5 mg
Folate201 mcg
Choline0 mg
Caffeine0 mg
Water297 g

As published

This recipe was extracted from Some simple Sunday suppers (1895) by Suzan Sweeney Snapp, page 3. The excerpt below is the record exactly as published.

Angels' Food Cake Coffee Cfjtcften Croquettes 0ne Pmt fine-chopped cooked (Miss Parloa.) chicken ; one tablespoonful salt; one tablespoonful of flour; one-half teaspoonful pepper ; one cup of cream or chicken stock ; four eggs ; one teaspoonful onion juice; one pint crumbs; three tablespoonfuls of butter. Put the cream or stock on to boil. Mix flour and butter together and stir into boiling cream. Add chicken and seasoning. Boil for two minutes, and add two of the eggs, well beaten. When cold, shape into croquettes, dip first in beaten egg, then in bread crumbs, and fry. These can be made the day before, and can be simply heated through just before serving, while the coffee is being made, and in this there is little trouble. Tomato Salad — See " Salads," No. 9. <£oa0feb CtaC&eXB Cmb CfytZBt. Toast crackers, and sprinkle a little grated cheese over the top. Serve hot on a plate covered with a dainty little doily or napkin. Jj|ft%&tB6et,t*te0* Nothing can be more delicious than strawberries when in season, which can be easity prepared several hours before. 20 ^ttgcfs' J§00b* Whites of eleven eggs ; one and onc- (Mrs. Rorer.) half cups granulated sugar ; one cup sifted flour; one teaspoonful flavoring; one teaspoon- ful cream of tartar
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Cook this with the app: pantry check, scaling, and the assistant.