Angel Wings

Name: Angel Wings
Ingredients: 3 Eggs; 1 tsp. Calumet Baking Powder; 3 Tb. Sugar; 2 Lb. Lard for cooking; iC. Flour; 3 Tb. Melted Butter

From Our favorite recipes (Wilshire Ward LDS, 1957), 1957

Presented as published in 1957. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

9293Calories

33 gProtein

137 gCarbs

956 gFat

Full nutrition (34 nutrients)

Calories9293 kcal

Protein33 g

Carbohydrates137 g

Fiber0 g

Sugars38 g

Total Fat956 g

Saturated Fat381 g

Monounsaturated Fat424 g

Polyunsaturated Fat106 g

Omega-30.2 g

Cholesterol1507 mg

Sodium691 mg

Potassium389 mg

Calcium379 mg

Iron10 mg

Magnesium54 mg

Phosphorus539 mg

Zinc3.9 mg

Copper0.3 mg

Manganese1 mg

Vitamin D26 mcg

Vitamin C0 mg

Vitamin A516 mcg

Vitamin E8 mg

Vitamin K3.3 mcg

Vitamin B60.3 mg

Vitamin B121.4 mcg

Thiamin (B1)1.2 mg

Riboflavin (B2)1.3 mg

Niacin (B3)8.6 mg

Folate272 mcg

Choline899 mg

Caffeine0 mg

Water133 g

As published

This recipe was extracted from Our favorite recipes (Wilshire Ward LDS, 1957) (1957) by Maude Frances Smeath Weight, page 5. The excerpt below is the record exactly as published.

ANGEL WINGS 3 Eggs 1 tsp. Calumet Baking Powder 3 Tb. Sugar 2 Lb. Lard for cooking 3 Tb. Melted Butter iC. Flour

Cook this with the app: pantry check, scaling, and the assistant.