American Chop Suey

Ingredients

• 1 package (Woodcock's) spaghetti
• 1 lb hamburger
• minced onion
• 1 can tomato soup
• 2 thsp butter
• sail and pepper

Method

1. 1

   Break the spaghetti into convenient lengths, rinse in cold water, and boil 20 minutes in salty water.

2. 2

   Drain and rinse in cold water.

3. 3

   Fry the minced onion in the butter, then add the hamburger and cook until browned.

4. 4

   Put all ingredients in a shallow baking dish, cover with dry bread crumbs or grated cheese, and bake for 30 minutes in a moderate oven.

Nutrition per serving

Estimated from matched ingredients across 2 servings.

As published

This recipe was extracted from Delicacies (1929) by Thursday Club (San Diego, Calif.), page 18. The excerpt below is the record exactly as published.

American Chop Suey 1 package (Woodcock's) 1 lb hamburger spaghetti 1 minced onion 1 can tomato soup sail and pepper 2 thsp butter

Cook this with the app: pantry check, scaling, and the assistant.