AMBER PUDDING

Ingredients

• three-quarters of a pound of powdered sugar
• 1 pound of butter
• 15 eggs
• enough candied orange to give it a color and to flavor it
• a crust the same as for pie

Method

1. 1

   Beat sugar and butter to a cream, add yolks of eggs and candied orange.

2. 2

   Line a dish with pie crust, pour in the mixture, cover with crust, and bake in a slow oven.

As published

This recipe was extracted from Cold dishes for hot weather (1896) by Ysaguirre., page 26. The excerpt below is the record exactly as published.

AMBEB PUDDING Beat together three-quarters of a pound of powdered sugar and 1 pound of butter till reduced to a cream; add the well-beaten yolks of 15 eggs, and enough candied orange to give it a color and to flavor it ; line a dish with a crust the same as for pie

Cook this with the app: pantry check, scaling, and the assistant.