vegetarianpescatariangluten-freenut-freesoy-freefish-freeshellfish-free
All Good Pie
From Delicacies, 1929
Serves 2
Presented as published in 1929. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Delicacies (1929) by Thursday Club (San Diego, Calif.), page 36. The excerpt below is the record exactly as published.
All Good Pie 2 cups sugar ^ tsp nutmeg y2 cup butter ^2 tsp allspice 4 egg yolks creamed Y$ tsp cloves 1 tsp cinnamon 1 tsp vanilla 1 tbsp vinegar
Cook this with the app: pantry check, scaling, and the assistant.