A Pound Cake
From Popular cook book, 1899
There will likely be more cake than the neighbors can consume.
Presented as published in 1899. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Popular cook book (1899) by Seeman Printery, page 25. The excerpt below is the record exactly as published.
A POUND: CAKE. One pound water, one pound milk, one pound flour, well sifted, one pound of lard well mixed in with clean hands; one pound soda, one pound Royal Baking Pow- der, one pound salt, one pound butter, one pound vanilla flavoring
Cook this with the app: pantry check, scaling, and the assistant.