Bulletin No. 31. (Trade and Industrial Series No. 6.) Training Courses in Safety and
Hyg-iene in the Building Trades.
BullKtin No. S2. (Reeducation Series No. 6.) The Agricultural and Industrial Community
■ for Arrested Cases of Tuberculosis and Their Families.
Bulletin No. 33. (Reeducation Series No. 7.) Productive Vocational Workshops for the Rs-
habilitation of Tuberculous and Otherwise Disabled Soldiers, Sailors, and Marines.
Bulletin No. 34. (Commercial Series No. 3.) Commercial Education (Organization and
Administration) .
Bulletin No. 35. (Home Economics Series No, 3.) Use and Preparation of Food.
All communications should be addressed to
The Federal Board for Vocational Education, Washington, D. C.
• Emergency war training for conscripted and enlisted men,
o.
^
BOSTON PUBLIC LIBRARY
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•ED 2GI920
Page 181
Presented as published in 1919. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
Bulletin No. 31. (Trade and Industrial Series No. 6.) Training Courses in Safety and
Hygiene in the Building Trades. Bulletin No. 32. (Reeducation Series No. 6.) The Agricultural and Industrial Community ■ for Arrested Cases of Tuberculosis and Their Families. Bulletin No. 33. (Reeducation Series No. 7.) Productive Vocational Workshops for the Rehabilitation of Tuberculous and Otherwise Disabled Soldiers, Sailors, and Marines. Bulletin No. 34. (Commercial Series No. 3.) Commercial Education (Organization and
Administration) . Bulletin No. 35. (Home Economics Series No, 3.) Use and Preparation of Food.
All communications should be addressed to
The Federal Board for Vocational Education, Washington, D. C.
• Emergency war training for conscripted and enlisted men,
o.
^
BOSTON PUBLIC LIBRARY
Illlllillllli , ,
3 9999 05987 781 9
•ED 2GI920