FoodNet

The Queen Cook Book: A Careful Compilation of Recipes and Practical ...

1895

Page 129

Presented as published in 1895. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
Brown 130 Caper 130 Celery...' 131 Cranberry 131 Currant Jell 131 Lobster 131 Matre d' Hotel 129 Sauces for Puddings 163 A Plain Pudding 164 *Bath Lemon 164 Cream 164 •Creamy 163 Creamy without Cream 165 •Fairy or Nun's Butter 164 •Foaming 163 •Lemon 165, 176 Orange 177 Strawberry •••• • 164 S38 Tke Quern Cook Book SanerkrAQt 126 Sciatic and Neuralgic Pains.' 270 Sherbets, Cocoanat 179 Orange 179 Lemon 180 ♦Peach 178 ♦Pineapple 179 Silver and Metals, Clean- ins of 300 Smelts, Fried 89 Small Pox, Remedy for. . . 263 Soups 34 to 37 ♦Croutons for 37 Browning for 37 Caramel, to Make 37 Asparagus 39 ♦Bean, Plain 40 Beef. Stock for 34-37 Bouillon 41 Cream of Celery 37 ♦Chicken 45 ♦Clam 44 Con8omm6 41 ♦Com, Sweet, Green. . 39 Dumpling 43 ♦Hancot (har-a-co)... 39 Jenny Lind 44 ulienne..... 42 Mutton 43 ♦Ox Tail 44 ♦Oyster 45 Pea, Green 38 ♦Tomato, No. i, Queen of Soups 38 ♦Tomato, No. 2, with Stock 38 ♦Turtle, Perfect Mock 46 Vegetable 43 Vermicelli or Noodle. . 42 Stomach, Acidity of 258 Stomach Trouble 288 Sty, to Cure 250 Suggestions, a few 301-31 1 Table Linen, to Wash Col- ored 286 " Tape Worm, to Get Rid of. 290 TarCordial 291 Tea 9Q. 30 Tea Kettle, to Clean of Lime 246 Thunder Storm, What to do in a 251 Toast, German 236 Tongue, Boiled and Jellied 61 Toomache or Neuralgia. . . 249, 258 Tomato Sauce 232 Turkey and Chicken, to t)ress 63 To Boil or Steam a 66 Dressing, to Make for. 64 Giblets, to Prepare. . . 66 ♦To Roast a 65 Cold Roast 66 Tomatoes, Stewed 120 To Can 121 Raw 121 Turnips, Boiled 120 Typhoid Fever 270 Veal Cutlets 60 Croquettes 235 ♦Loaf 234 ♦Patties 235 Roast Leg of 60 Sweet Breads, Baked. 245 Sweet Breads, Fried. . 245 Vegetables, Cooking of . . . . 108 Vinegar, Sugar . . . . : 227 ♦Waffles 22 Walks, Brick 282 Warts and Corns 249 V.^ash Lawns or any Color that Fades 285 Washing Fluids, the Best. 284 Weights and Measures, Table of 318, 319 Whisky and TobaccOj Only Cure for 284 Wine, Grape — Pure, for the Sick 226 Pure Unfermented 248 Whitewash, Not Rub 0£F. 2S4 ♦Yeast, Bottled....; n Old School 14 Potato 15