New Delineator recipes.

Poached Eggs on Toast Toast Coffee Milk LUNCHEONS OR SUPPERS Banana and Nut Salad Muffins Honey Milk Tea Spaghetti with Tomato Sauce Waldorf Salad Brown Bread Sandwiches Milk Tea Delmonico Potatoes Corn Oysters Canned Fruit Molasses Cookies Cream of Potato Soup Wafers Asparagus Salad Toast Apple Jelly Cocoa Cream of Tomato Soup Saltines Apple and Celery Salad Rolls Creamed Salmon on Toast Graham Bread and Butter Sliced Oranges with Coconut Cream of Potato Soup Toasted Cheese Sandwiches Fresh Fruit Potato Salad Sausages or Cold Ham Apple Sauce Biscuits Lima Beans in Casserole ]\Iuffins Grapefruit and Celery Salad Tea Milk Cream of Tomato Soup Croutons Brown Bread Sandwiches with Cheese Filling Fruit Salad Tea Milk Macaroni and Cheese Stewed Tomatoes Bread Baked Apple with Tapioca Tea Milk Pork and Beans Pickle, Celery and Lettuce Salad Brown Bread Plum Sauce Tea Milk Cabbage au Gratin Plain Sandwiches Lettuce Salad with French Dressing Apricot and Rice Pudding Cheese Souffle Baked Potatoes Waldorf Salad Rolls Cocoa Scalloped Oysters Toasted English Muffins Canned or Fresh Fruit Tea Milk Creamed Salmon Baked Potatoes Pickles Bread Orange and Bermuda Onion Salad Tea Milk Cold Meat Tomato and Celery Safad Hot Gingerbread and Whipped Cream Bread Tea Milk Cheese Fondue Vegetable Salad Bread Cereal Pudding with Dates Grapefruit Tunafish Salad French Fried Potatoes Graham Gems Floating Island Custard LUNCHEON OR SUPPER WITHOUT MEAT Creamed Asparagus on Toast Stewed Tomatoes Cottage-Cheese Salad Prune Whip Custard Sauce Lettuce and Peanut Butter Sandwiches Banana Salad Apple Sauce Cookies Milk Tomato Soup Rice Croquettes with Cheese Sauce Green Peas Baked Apple with Raisins and Nuts Milk Stuffed Baked Potatoes Cheese, Pickle and Pea Salad Drop Biscuits Pineapple Ginger Snaps Scalloped Oysters Waldorf Salad Graham Muffins Floating Island Custard Tea VEGETABLE LUNCHEON On one plate a small serving of four or five vegetables, as: Potato, Turnips or Squash, a Green Vegetable, Beets or Carrots Brown-Bread and Cream-Cheese Sandwiches Apricots Vanilla Wafers Tea or Milk DINNERS Broiled Steak Mashed Potatoes Asparagus Salad Rolls Butter Grape Conserve Chocolate Pudding Hamburg Steak with Tomato Sauce Potato Cakes Creamed Cauliflower Rolls Butter Cranberry Sauce Cookies Breaded Pork Chops Gravy Riced Potatoes Buttered Spinach Combination Fruit Salad Bread Wafers Liver and Bacon Creamed Potatoes Cabbage and Celery Salad Bread Sliced Bananas with Lemon-Juice V^eal Cutlets in Casserole Creamed Potatoes Eggplant Watercress Salad Apple Pie Cheese Coffee Stuffed Beef Heart Glazed Sweet Potatoes Buttered Turnips Cole-slaw Tapioca Cream Coffee Clear Vegetable Soup Roast Chicken Giblet Gravy Boiled Rice Wax Beans Asparagus Salad Fruit Gelatin Coffee Pot Roast in Tomato Sauce Potatoes Buttered Peas Brown Bread Fresh Vegetable Salad Fruit Jelly with Custard Sauce Grapefruit Broiled Steak Potatoes on the Half Shell Spinach Hot Rolls Molded Chocolate Pudding with Whipped Cream Roast Mutton Brown Gravy Creamed Turnips Mashed Potatoes Currant Jelly Bread Lemon Sponge with Custard Sauce Coffee Roast Beef Brown Gravy Mustard or Horseradish Sauce Franconia Potatoes Fried Parsnips