To Polish Varnish — Put two ounces of tripoli into an earthen pot or
basin, with water sufficient to cover it, then with a piece of fine flannel
four times doubled, lay it over a piece of cork rubber and proceed to
polish your varnish, always wetting it with the tripoli and water. You
will know when the process is complete by wiping a part of the work
with a sponge and observing whether there is a fair and even gloss.
Clean off with a bit of mutton suet and fine flour. Be careful not to rub
the work too hard nor too long, but only to make the surface smooth and
even.
French Method of Polishing — With a piece of fine pumice stone and
water, pass regularly over the wark with the grain, until the rising of the
grain is down, then with powdered tripoli and boiled linseed oil, polish
VARNISHING AND POLISHING. 369
the work to a bright face. This will be very superior polish, but it
requires considerable time.
A Sealing Wax Varnish for Chairs or Light Articles — Reduce a two
ounce stick of wax to a coarse powder ; pour a quarter of a pint of
spirits of wine on it (in a bottle) ; let it gradually dissolve without heat,
shaking the bottle occasionally till all is dissolved. Very much depends
on the goodness of your sealing wax. You may vary the colors by
using different colored wax. As this varnish dries very quickly, it should
not be made until it is wanted for use. There is, of course, no danger
in compounding this varnish.
24
"THE BANQUET WAITS OUR PRESENCE.
GOOD SISTER, LET US DINE."
— Shakspeaee,
BILLS OF FARE.
BREAKFASTS.
SPRING.
Fried Brook Trout Eggs on Toast , Brown Bread
Saratoga Chips Coffee or Chocolate
SPRING No. 2.
Broiled Ham Fried Mush
Scrambled Eggs Wheat Cakes with Maple Syrup
Cream Stew Potatoes
SUMMER.
Nutmeg Melons Fried Fish Sliced Tomatoes
Saratoga Potatoes Oatmeal Mush Muffins Coffee
SUMMER No. 2.
Fruit Frizzled Beef
Milk Toast Graham Jams Mashed Potatoes Poached Eggs
Tea and Coffee
AUTUMN.
Beefsteak Hot Rolls Baked Potatoes Codfish Balls
Cracked Wheat Chocolate
AUTUMN No. 2.
Graham Mush Fried Trout Pork Steak
Baked Sweet Potatoes Corn Rolls Apple Fritters
Coffee and Cocoa
WINTER.
Baked Beans with Pork Boston Brown Bread
Fried Oysters Lyonnaise Potatoes Buckwheat Cakes, with Syrup
Coffee
WINTER No. 2.
Pork Tenderloin Fried
Fried Apples Baked Potatoes Waffles Veal Cutlets, Breaded
Poached Eggs on Toast Chocolate or Coffee
[373]
374: BILLS OF FARE.
SUNDAY BREAKFAST No. 1.
Hominy or Cracked Wheat Beefsteak
French Rolls Potatoes a la Creme Coffee or Chocolate
SUNDAY BREAKFAST No. 2.
Indian Meal Mush Broiled Spring Chicken Buckwheat Cakes
Baked Potatoes Scrambled Eggs Fried Oysters
Coffee
SUNDAY BREAKFAST No. 3.
Buttered Toast White Fish
Mashed Potatoes Muffins Fried Ham Egg Omelet
Vienna Coffee
SUNDAY BREAKFAST No. 4.
Indian Meal Cakes Broiled Mackerel
Fried Potatoes Fish Sauce
Poached Eggs Coffee
SUNDA Y DINNERS.
DINNER No. 1.
Oyster Soup Baked White Fish Fish Sauce Boiled Beef Tongue
Baked Chicken Baked Irish Potatoes Hot Slaw
Tomatoes Celery Catsups Pickles
Cranberry Pie Queen's Pudding
Fruit Coffee
DINNER No. 2.
Beef Soup Lobster Croquettes
Broiled Chicken Sweet Potatoes Baked Beans
Stewed Tomatoes Cauliflower Lemon Pudding
Apple Jelly Tea or Coffee
DINNER No. 3,
Page 327
Presented as published in 1886. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
To Polish Varnish — Put two ounces of tripoli into an earthen pot or basin, with water sufficient to cover it, then with a piece of fine flannel four times doubled, lay it over a piece of cork rubber and proceed to polish your varnish, always wetting it with the tripoli and water. You will know when the process is complete by wiping a part of the work with a sponge and observing whether there is a fair and even gloss. Clean off with a bit of mutton suet and fine flour. Be careful not to rub the work too hard nor too long, but only to make the surface smooth and even.
French Method of Polishing — With a piece of fine pumice stone and water, pass regularly over the work with the grain, until the rising of the grain is down, then with powdered tripoli and boiled linseed oil, polish
VARNISHING AND POLISHING. 369
the work to a bright face. This will be very superior polish, but it requires considerable time.
A Sealing Wax Varnish for Chairs or Light Articles — Reduce a two ounce stick of wax to a coarse powder ; pour a quarter of a pint of spirits of wine on it (in a bottle) ; let it gradually dissolve without heat, shaking the bottle occasionally till all is dissolved. Very much depends on the goodness of your sealing wax. You may vary the colors by using different colored wax. As this varnish dries very quickly, it should not be made until it is wanted for use. There is, of course, no danger in compounding this varnish.
"THE BANQUET WAITS OUR PRESENCE. GOOD SISTER, LET US DINE."
— Shakspeaee,
BREAKFASTS. SPRING.
Fried Brook Trout Eggs on Toast , Brown Bread
Saratoga Chips Coffee or Chocolate
SPRING No. 2.
Broiled Ham Fried Mush
Scrambled Eggs Wheat Cakes with Maple Syrup
Cream Stew Potatoes
SUMMER.
Nutmeg Melons Fried Fish Sliced Tomatoes
Saratoga Potatoes Oatmeal Mush Muffins Coffee
SUMMER No. 2.
Fruit Frizzled Beef
Milk Toast Graham Jams Mashed Potatoes Poached Eggs
Tea and Coffee
AUTUMN.
Beefsteak Hot Rolls Baked Potatoes Codfish Balls Cracked Wheat Chocolate
AUTUMN No. 2.
Graham Mush Fried Trout Pork Steak
Baked Sweet Potatoes Corn Rolls Apple Fritters
Coffee and Cocoa
WINTER.
Baked Beans with Pork Boston Brown Bread
Fried Oysters Lyonnaise Potatoes Buckwheat Cakes, with Syrup
Coffee
WINTER No. 2.
Pork Tenderloin Fried
Fried Apples Baked Potatoes Waffles Veal Cutlets, Breaded
Poached Eggs on Toast Chocolate or Coffee
[373]
Hominy or Cracked Wheat Beefsteak
French Rolls Potatoes a la Creme Coffee or Chocolate
Indian Meal Mush Broiled Spring Chicken Buckwheat Cakes
Baked Potatoes Scrambled Eggs Fried Oysters
Coffee
Buttered Toast White Fish
Mashed Potatoes Muffins Fried Ham Egg Omelet
Vienna Coffee
Indian Meal Cakes Broiled Mackerel
Fried Potatoes Fish Sauce
Poached Eggs Coffee
SUNDA Y DINNERS.
Oyster Soup Baked White Fish Fish Sauce Boiled Beef Tongue
Baked Chicken Baked Irish Potatoes Hot Slaw
Tomatoes Celery Catsups Pickles
Cranberry Pie Queen's Pudding
Fruit Coffee
Beef Soup Lobster Croquettes
Broiled Chicken Sweet Potatoes Baked Beans
Stewed Tomatoes Cauliflower Lemon Pudding
Apple Jelly Tea or Coffee
DINNER No. 3,